Experiences

Encarxofa't a Cambrils

• Date: 13.03.2026 al 29.03.2026
• Location: Cambrils

From March 13 to 29, 2026, ENCARXOFA'T A CAMBRILS.

March is the month of the artichoke in Cambrils, a tasty and versatile vegetable with many culinary possibilities and, of course, a superfood with great health benefits and nutrients for our body. Let yourself be seduced by this vegetable so deeply rooted in our territory. Because it’s better when it’s from Cambrils!

During the ENCARXOFA'T A Cambrils gastronomic days, the training restaurant of the Cambrils School of Hospitality and Tourism will offer tasting menus and dishes where the artichoke will be the star ingredient. Come and taste the culinary creations of our young talents and enjoy this Km.0 vegetable. In Cambrils, March is artichoke season!

On Sunday, March 22, on Rambla Jaume I, starting at 11 a.m. and until supplies last, some of the participating restaurants will bring their creations out to the street so you can enjoy a tasting, accompanied by musical performances.

SEE ALL ACTIVITIES AND PARTICIPATING RESTAURANTS

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